Oat Bread

Ingredients 

• 360g Oats 

• 1/2 tsp salt 

• 2 tsp bread soda 

• 1 tbsp pumpkin seeds 

• 1 tbsp chia seeds 

• 500g Natural Yoghurt 

• 1 tbsp maple syrup 

Method 

• Mix dry and wet ingredients separately 

• Add wet ingredients to dry ingredients 

• Add mixture to a bread tin greased with coconut oil

• Sprinkle some seeds and oats on top 

• Bake at 180 for 20 mins 

• Cover and bake at 150 for further 30-40 mins

• Ensure a knife passes through the centre and comes out clean